DAILY MENU

MONDAY 18.9. 

 

  • Tomato and beetroot cream with horseradish _________ 40 Kč / 60 Kč        
  • Paella with fennel _________ 125 Kč                                                        

TUESDAY 19.9.

  • Leek and chickpeas soup _________ 40 Kč / 60 Kč
  • Tuscan pie _________ 125 Kč

WEDNESDAY 20.9.

THURSDAY 21.9.

FRIDAY 22.9.

MENU: small soup + main dish = 145 Kč / large soup + main dish = 165 Kč 

SPECIALITY OF THE WEEK

Bun Tom s nudlemi, tofu, bokchoy, černou houbou, rajčaty, koprem, galangalem a citronovou trávou _________ 175 Kč

SALAD OF THE WEEK / LIGHT MEAL :

"Nicoise" - grenaille potatoes, beans, egg, kalamata olives, capers, salad, roasted tempeh _________ 155 Kč

DESSERT OF THE WEEK:

Plum cake _________ 65 Kč